FRESH KOJI ( 生麹 / 生糀 )
RICE (KOME) / BARLEY(MUGI) KOJI
Yellow Spore 200g : €8
Black Spore 200g : €9
SHIO (Salt) KOJI (塩麹)
RICE (KOME) / BARLEY(MUGI) KOJI
200g : €10
SHOYU (Soy Sauce) KOJI (醤油麹)
RICE(KOME) / BARLEY(MUGI) KOJI
200g : €12
AMAZAKE (甘酒)
AMAZAKE is a fermented natural sweetener made from rice koji, water, and heaps of essential enzymes and no added sugar! Also, AMAZAKE is natural powerhouse of rich pro-biotics and pre-biotics. Much science talk going on but what it really means is that it is good for the tummy and digestive system. It is called “Drinkable Infusion” because of rich in nutritions. AMAZAKE contains the following nutrients:
Vitamin, essential amino avid, fiver, glucose, oligo sugar, kojic acid etc…
